Air Fryer Garlic Parmesan Shrimp
Air Fryer Garlic Parmesan Shrimp is a quick and delectable dish that transforms simple shrimp into a gourmet experience. Infused with the robust flavors of garlic and the rich creaminess of Parmesan cheese, this recipe is perfect for busy weeknights or entertaining guests. In just 18 minutes, you can serve up tender, juicy shrimp that are crispy on the outside and bursting with flavor. Whether enjoyed as an appetizer, tossed with pasta, or served in tacos, this versatile dish will impress anyone at your table.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Lemon wedges (for serving)
Instructions
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp with olive oil, garlic, paprika, salt, and pepper; mix until coated.
- Sprinkle Parmesan cheese over the shrimp and toss gently.
- Lightly spray the air fryer basket with cooking spray and place shrimp in a single layer.
- Cook for 6-8 minutes, shaking the basket halfway through until golden and cooked through.
- Serve hot garnished with parsley and lemon wedges.
Nutrition
- Serving Size: Approximately 3 ounces (85g)
- Calories: 220
- Sugar: 0g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 150mg
Find it online: https://moreana.org/air-fryer-garlic-parmesan-shrimp/