A warm, cozy, and spiced brown sugar cinnamon latte recipe you can make at home in under 10 minutes.
1. Add brown sugar, water, cinnamon, and vanilla to a small saucepan.
2. Simmer for 3–5 minutes until syrup thickens slightly.
3. Brew espresso or strong coffee.
4. Froth or steam milk until creamy.
5. Add 1–2 tablespoons syrup to a mug.
6. Pour espresso over syrup.
7. Top with steamed milk and foam.
8. Garnish with a pinch of cinnamon.
Use oat milk for a creamy dairy-free option.
Store extra syrup in fridge for up to one week.
Adjust sweetness to taste.
Find it online: https://moreana.org/brown-sugar-cinnamon-latte-recipe/