Deep-Dish Pizza Pie Recipe: A Hearty Slice of Comfort!
Indulge in the ultimate comfort food with our Deep-Dish Pizza Pie Recipe: A Hearty Slice of Comfort! This iconic dish boasts a thick, golden crust packed with gooey cheese, savory meats, and vibrant veggies. Perfect for family dinners, casual gatherings, or game nights, this pizza pie promises to satisfy every palate. Its customizable nature allows you to mix and match toppings according to your preferences, ensuring everyone enjoys a slice of their favorite flavor. With easy-to-follow steps, you can create a delicious masterpiece that will have everyone coming back for more!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: Italian-American
Ingredients
Scale
- 2 ½ cups all-purpose flour
- 1 tsp sugar
- 1 tsp salt
- 1 cup warm water
- 2 ¼ tsp active dry yeast
- 2 tbsp olive oil
- 1 lb ground beef or Italian sausage
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- Additional toppings as desired (mushrooms, bell peppers, pepperoni)
Instructions
- Prepare the dough by mixing warm water with yeast; let sit until foamy. Combine flour, sugar, and salt in a large bowl. Add the yeast mixture and olive oil, then knead until smooth. Cover and let rise for one hour.
- Brown the meat in a skillet over medium heat; drain fat and mix in pizza sauce.
- Preheat oven to 375°F (190°C). Roll out dough into a circle and press into a greased deep pan. Layer mozzarella cheese on the base followed by meat filling and additional toppings as desired.
- Bake for 25–30 minutes or until golden brown and bubbly. Let cool slightly before slicing.
Nutrition
- Serving Size: 1 slice (approximately 150g)
- Calories: 345
- Sugar: 3g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 45mg