Easy Air Fryer Donuts
Indulge in the delightful experience of homemade Easy Air Fryer Donuts, ready in just 15 minutes! This simple recipe requires only four key ingredients—refrigerated biscuits, sugar, cinnamon, and butter—making it perfect for busy mornings or spontaneous gatherings. The air fryer elevates these donuts by providing a crispy texture while minimizing oil use, offering a healthier alternative to traditional frying. Customize your donuts with various toppings or enjoy them plain; they are a versatile treat for breakfast, snacks, or dessert. Whether you’re making them with family or treating yourself to a sweet escape, these donuts are sure to satisfy your cravings!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 donuts
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can Jumbo Biscuits (like Pillsbury Grands)
- 1/2 cup granulated sugar
- 1/2 tablespoon ground cinnamon
- 5 tablespoons butter (melted)
Instructions
- Preheat your air fryer to 360°F (180°C) for about 3-5 minutes.
- In a medium bowl, mix granulated sugar and ground cinnamon; set aside.
- Cut out the center of each biscuit using a 1-inch round cookie cutter.
- Lightly coat the air fryer basket with coconut oil spray.
- Place the donut shapes in the basket and cook for approximately 5 minutes.
- Brush each cooked donut with melted butter and roll them in the cinnamon sugar mixture.
Nutrition
- Serving Size: 1 donut (30g)
- Calories: 150
- Sugar: 8g
- Sodium: 220mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://moreana.org/easy-air-fryer-donuts/