Jalapeño Popper Chicken Taquitos
Jalapeño Popper Chicken Taquitos are the ultimate comfort food, combining crispy tortillas with a creamy, spicy filling that will thrill your taste buds. Perfect for game day gatherings or cozy nights in, these taquitos are easy to prepare and packed with flavor. Featuring a delightful blend of cream cheese, cheddar, and jalapeños, they offer a satisfying crunch that pairs perfectly with your favorite dipping sauces like sour cream or guacamole. Impress your guests or treat yourself to this crowd-pleasing snack that’s both delicious and versatile.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 3-4 boneless, skinless chicken breasts (cooked and diced)
- 8 oz cream cheese (full-fat)
- 1 cup shredded cheddar cheese
- 1/2 cup chopped jalapeños (fresh or pickled)
- 8 flour tortillas (6-inch)
- 2 tbsp olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- In a mixing bowl, combine cooked chicken, cream cheese, cheddar cheese, jalapeños, cumin, and garlic powder until smooth.
- Scoop about two tablespoons of the filling onto one side of each tortilla and roll tightly; place seam-side down on a greased baking sheet.
- Brush each taquito lightly with olive oil for a golden finish.
- Bake in the preheated oven for 15-20 minutes until golden brown and crispy.
- Serve warm with sour cream, guacamole, or your favorite dipping sauce.
Nutrition
- Serving Size: 1 taquito
- Calories: 150
- Sugar: 1g
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 35mg
Find it online: https://moreana.org/jalapeno-popper-chicken-taquitos/