One Pot Pasta (The Best Recipe!)
One Pot Pasta (The Best Recipe!) is the ultimate solution for a quick and flavorful weeknight dinner that the whole family will love. In just 20 minutes, you can create a comforting meal using fresh ingredients and minimal cleanup. This all-in-one pasta dish combines sautéed onions, garlic, and ripe tomatoes with spaghetti cooked directly in savory chicken broth, resulting in a deliciously aromatic experience. Whether you’re looking to impress guests or simply want an easy meal at home, this recipe is versatile enough to customize with your favorite veggies or proteins. Enjoy a delightful dinner that’s both satisfying and hassle-free!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 tablespoons olive oil
- 1 cup onion (chopped)
- 6 cloves garlic (minced)
- 14 oz. fresh tomatoes (diced)
- 2 cups chicken broth
- 8 oz. spaghetti
- 1 tablespoon chopped Italian basil
- 1/4 teaspoon salt (or to taste)
- 1/4 cup shredded Parmesan cheese
- 1 tablespoon chopped Italian parsley
Instructions
- Heat olive oil in a wide skillet over medium heat. Sauté the onion and garlic for about 3 minutes until golden brown.
- Add diced tomatoes, chicken broth, chopped basil, and spaghetti. Press the pasta down to ensure it’s submerged.
- Cover and reduce heat to medium-low. Cook for about 8 minutes or until al dente, adding more broth if needed.
- Uncover, season with salt to taste, and turn off the heat. Top with Parmesan cheese and parsley before serving.
Nutrition
- Serving Size: 1 bowl (approximately 250g)
- Calories: 310
- Sugar: 3g
- Sodium: 670mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 5mg
Find it online: https://moreana.org/one-pot-pasta-the-best-recipe/