Peach Cobbler Cupcakes: 5 Steps to Sweet Bliss
Indulge in the delightful experience of Peach Cobbler Cupcakes: 5 Steps to Sweet Bliss. These scrumptious treats blend the classic flavors of peach cobbler into a moist cupcake, making them a delightful dessert for any occasion. With juicy, fresh peaches and a crunchy crumble topping, each bite offers a comforting burst of flavor that will have friends and family coming back for more. Whether you’re hosting a birthday celebration or enjoying a cozy night in, these easy-to-make cupcakes are sure to impress.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Makes approximately 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/2 cup butter, softened
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup diced peaches
- 1/2 cup brown sugar
- 1/4 cup rolled oats
- 1/2 tsp cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In one bowl, mix flour, sugar, baking powder, baking soda, and salt.
- In another bowl, beat together softened butter, eggs, and vanilla until smooth. Incorporate dry ingredients and fold in diced peaches.
- Pour batter into cupcake liners and sprinkle with crumble mixture (brown sugar, oats, cinnamon).
- Bake for 20-25 minutes until a toothpick comes out clean.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 40mg