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Quick Air Fryer Cod Recipe

Quick Air Fryer Cod Recipe

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Discover the Quick Air Fryer Cod Recipe, your new go-to for a fast and healthy dinner option. This dish features tender cod fillets seasoned with a zesty blend of paprika and garlic, cooked to perfection in just minutes. The air fryer locks in moisture while achieving a delightful crispy texture, making it an ideal choice for busy weeknights or casual gatherings. With minimal preparation and clean-up, you’ll have more time to enjoy a nutritious meal that doesn’t compromise on flavor. Whether served as a main dish or flaked into salads and tacos, this cod recipe is versatile enough to satisfy any palate.

Ingredients

Scale
  • 2 cod fillets (150g each)
  • 1 tablespoon olive oil
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Lemon wedges
  • Fresh parsley (optional)

Instructions

  1. Pat dry the cod fillets with paper towels.
  2. In a bowl, mix olive oil, paprika, and garlic powder; brush onto both sides of the fillets.
  3. Place the fillets in the air fryer basket without overlapping.
  4. Cook at 200°C/390°F for 10-12 minutes until opaque and flaky.
  5. Serve hot with lemon wedges and garnish with fresh parsley.

Nutrition